Understand the activating and inhibiting effects of enzymatic reactions; learn the methods and principles by which activators and inhibitors affect enzymatic re
Cell membranes are unit membranes composed of lipid bilayers studded with proteins, which in turn bind to sugar molecules as a branched sugar coat on the cell s
When the plant tissues were in contact with the highly concentrated sugar solution, the bound water remained in the tissues because it was adsorbed by the proto
Water in plant tissues exists in two different states; bound water that is tightly bound to the protoplasmic colloids, and free water that is not tightly bound
The water loss phenotype of isolated plant leaves and its water loss rate are two important physiological indexes for the study of drought tolerance traits in p
Hill reaction (Hill reaction) is a reaction in which isolated chloroplasts of green plants decompose water in the presence of light, releasing oxygen and at the
While absorbing nutrients, the plant root system overflows H+, OH-, HCO3- and other organic substances, which changes the inter-root pH, and thus affects the in
Ethylene is a gaseous hormone that has multiple effects on plant metabolism, growth and development. Treatment of yellowing pea seedlings with ethylene gas inhi
Ethylene is one of the five major endogenous hormones and the only gaseous hormone. Almost all plant tissues have the potential to produce ethylene. Ethylene ha
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