Determination of β-agonist drug residues in foods of animal origin by high performance liquid chromatography-tandem mass spectrometry
Summary
In this paper, a method was developed for the determination of ten β-agonist residues of terbutaline, cimaterol, salbutamol, fenoterol, chlorpheniramine, ractopamine, clenbuterol, tolbuterol, pentobutrol, and cardiac glycosides in animal-derived food tissues such as porcine liver, pork, milk, and egg, by LC-MS/MS method.
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Categories: Protocols