Ethyl Crotonate - >98.0%(GC), high purity , CAS No.623-70-1

  • ≥98%(GC)
Item Number
E156252
Grouped product items
SKUSizeAvailabilityPrice Qty
E156252-25ml
25ml
8
$17.90
E156252-100ml
100ml
10
$61.90
E156252-500ml
500ml
2
$277.90
View related series
Fatty acyl (0)

Basic Description

Synonyms.alpha.-Crotonic acid ethyl ester, trans- | ETHYL CROTONATE | Ethyl crotonate, 96% | ETHYL-(E)-2-BUTENOATE [FCC] | Z336080000 | Ethyl crotonate, 99% | Ethylester kyseliny krotonove | (E)-CH3CH=CHCOOC2H5 | 2-Butenoic acid, ethyl ester, (E)- | ETHYL-(E)-2-B
Specifications & Purity≥98%(GC)
Storage TempArgon charged
Shipped InNormal
Product Description

Ethyl trans-2-butenoate is a volatile flavor compound found in fruits such as cashew apple, African star apple, naranjilla fruit and sweet passion fruit.

AI Insight

Mechanisms of Action

Mechanism of ActionAction Typetarget IDTarget NameTarget TypeTarget OrganismBinding Site NameReferences

Names and Identifiers

Pubchem Sid488189720
Pubchem Sid Urlhttps://pubchem.ncbi.nlm.nih.gov/substance/488189720
IUPAC Name ethyl (E)-but-2-enoate
INCHI InChI=1S/C6H10O2/c1-3-5-6(7)8-4-2/h3,5H,4H2,1-2H3/b5-3+
InChi Key ZFDIRQKJPRINOQ-HWKANZROSA-N
Canonical SMILES CCOC(=O)C=CC
Isomeric SMILES CCOC(=O)/C=C/C
RTECS GQ3500000
Alternate CAS 10544-63-5
PubChem CID 429065
Molecular Weight 114.14
Beilstein 2(4)1500
Reaxy-Rn 635834

Certificates(CoA,COO,BSE/TSE and Analysis Chart)

C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:

Find and download the COA for your product by matching the lot number on the packaging.

9 results found

Lot NumberCertificate TypeDateItem
E2430449Certificate of AnalysisApr 16, 2024 E156252
D2021026Certificate of AnalysisFeb 21, 2024 E156252
D2312194Certificate of AnalysisApr 18, 2023 E156252
B2512093Certificate of AnalysisAug 20, 2022 E156252
D2312193Certificate of AnalysisAug 20, 2022 E156252
J2215237Certificate of AnalysisAug 20, 2022 E156252
J2215268Certificate of AnalysisAug 20, 2022 E156252
J2215282Certificate of AnalysisAug 20, 2022 E156252
F1801022Certificate of AnalysisApr 26, 2022 E156252

Safety and Hazards(GHS)

Pictogram(s) GHS07,   GHS02
Signal Warning
Hazard Statements

H319:Causes serious eye irritation

H226:Flammable liquid and vapor

Precautionary Statements

P305+P351+P338:IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do - continue rinsing.

P280:Wear protective gloves/protective clothing/eye protection/face protection.

P370+P378:In case of fire: Use ... to extinguish.

P210:Keep away from heat, hot surface, sparks, open flames and other ignition sources. - No smoking.

P501:Dispose of contents/container to ...

P233:Keep container tightly closed.

P240:Ground/bond container and receiving equipment.

P403+P235:Store in a well-ventilated place. Keep cool.

P303+P361+P353:IF ON SKIN (or hair): Take off Immediately all contaminated clothing. Rinse SKIN with water [or shower].

P241:Use explosion-proof [electrical/ventilating/lighting/.../] equipment.

P242:Use only non-sparking tools.

P243:Take precautionary measures against static discharge.

P264+P265:Wash hands [and …] thoroughly after handling. Do not touch eyes.

P337+P317:If eye irritation persists: Get medical help.

RTECS GQ3500000
Reaxy-Rn 635834
Merck Index 2597

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Citations of This Product

1. Yanrui Ma, Qingbo Deng, Yongjing Du, Jinying Ren, Yefu Chen, Xiaohang Liu, Xuewu Guo, Dongguang Xiao.  (2020)  Biosynthetic Pathway for Ethyl Butyrate Production in Saccharomyces cerevisiae.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,  68  (14): (4252–4260).  [PMID:32186186] [10.1021/acs.jafc.0c00750]

References

1. Yanrui Ma, Qingbo Deng, Yongjing Du, Jinying Ren, Yefu Chen, Xiaohang Liu, Xuewu Guo, Dongguang Xiao.  (2020)  Biosynthetic Pathway for Ethyl Butyrate Production in Saccharomyces cerevisiae.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,  68  (14): (4252–4260).  [PMID:32186186] [10.1021/acs.jafc.0c00750]

Solution Calculators