Basic Description

Synonyms	Ethyl 3-phenylpropenoate \| Ethyl cinnamate, natural, >=95%, FG \| NCGC00256672-01 \| UNII-C023P3M5JJ \| BIDD:ER0267 \| ethyl-(e)-cinnamate \| DTXSID601017688 \| ethyl (2E)-3-phenylacrylate \| ethyl (2E)-3-phenylprop-2-enoate \| Ethyl (2E)-3-phenyl-2-propenoate \|
Specifications & Purity	≥98%
Storage Temp	Store at 2-8°C
Shipped In	Wet ice

AI Insight

Mechanisms of Action

Mechanism of Action	Action Type	target ID	Target Name	Target Type	Target Organism	Binding Site Name	References

Names and Identifiers

IUPAC Name	ethyl (E)-3-phenylprop-2-enoate
INCHI	InChI=1S/C11H12O2/c1-2-13-11(12)9-8-10-6-4-3-5-7-10/h3-9H,2H2,1H3/b9-8+
InChi Key	KBEBGUQPQBELIU-CMDGGOBGSA-N
Canonical SMILES	CCOC(=O)C=CC1=CC=CC=C1
Isomeric SMILES	CCOC(=O)/C=C/C1=CC=CC=C1
WGK Germany	1
RTECS	GD9010000
Alternate CAS	4192-77-2
PubChem CID	637758
Molecular Weight	176.21
Beilstein	775541

Certificates（CoA,COO,BSE/TSE and Analysis Chart)

C of A & Other Certificates(BSE/TSE, COO):

Analytical Chart:

Find and download the COA for your product by matching the lot number on the packaging.

12 results found

Lot Number	Certificate Type	Date	Item
F2415291	Certificate of Analysis	Mar 30, 2024	E103904
F2415294	Certificate of Analysis	Mar 30, 2024	E103904
F2415302	Certificate of Analysis	Mar 30, 2024	E103904
G2429010	Certificate of Analysis	Mar 30, 2024	E103904
G2429187	Certificate of Analysis	Mar 30, 2024	E103904
A2429244	Certificate of Analysis	Feb 01, 2024	E103904
A2429245	Certificate of Analysis	Feb 01, 2024	E103904
I2320547	Certificate of Analysis	Sep 22, 2023	E103904
H2330026	Certificate of Analysis	Sep 07, 2023	E103904
F2209237	Certificate of Analysis	Jun 10, 2022	E103904
F2209251	Certificate of Analysis	Jun 10, 2022	E103904
F2209349	Certificate of Analysis	Jun 10, 2022	E103904

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Safety and Hazards(GHS)

WGK Germany	1
RTECS	GD9010000

Reviews

Citations of This Product

How to Cite Aladdin Scientific Products?

1. Nan He, Chunxiao Zhang, Kaiyang Hou, Hongxiao Yu, Donghai Zhang, Mengying Chen, Kaiqiang Zhang, Xu Wang. (2023) A comprehensive study on flavor/cyclodextrin inclusion complexes. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, 679 (11): (132613). [PMID:20084102] [10.1016/j.colsurfa.2023.132613]
2. Jia Jia, Jing Zhang, Xiao-Wei Chen, Shang-De Sun, Yong-Hui Wang, An-Chi Wei. (2023) Towards the development of novel bicomponent phytosterol-based oleogels with natural phenolics. FOOD CHEMISTRY, 429 (136895). [PMID:37487391] [10.1016/j.foodchem.2023.136895]
3. Yixin Yang, Peige Qin, Xiaoting Zhang, Jiahua Niu, Shufang Tian, Minghua Lu, Jinhua Zhu, Zongwei Cai. (2018) Layer-by-layer fabrication of g-C3N4 coating for headspace solid-phase microextraction of food additives followed by gas chromatography-flame ionization detection. Analytical Methods, 10 (3): (322-329). [PMID:] [10.1039/C7AY02515G]
4. Rui Xiao, Xiaoting Zhang, Xiaona Zhang, Jiahua Niu, Minghua Lu, Xiuhua Liu, Zongwei Cai. (2017) Analysis of flavors and fragrances by HPLC with Fe3O4@GO magnetic nanocomposite as the adsorbent. TALANTA, 166 (262). [PMID:28213232] [10.1016/j.talanta.2017.01.065]
5. Xiangyang Liu, Chao Su, Xuetao Qi, Maogang He. (2016) Isobaric heat capacities of ethyl heptanoate and ethyl cinnamate at pressures up to 16.3 MPa. JOURNAL OF CHEMICAL THERMODYNAMICS, 93 (70). [PMID:] [10.1016/j.jct.2015.09.031]

References

1. K Bratt,K Sunnerheim,H Nordenhem,G Nordlander,B Langström. (2002-01-31) Pine weevil (Hylobius abietis) antifeedants from lodgepole pine (Pinus contorta).. Journal of chemical ecology, 27 ((11)): (2253-2262). [PMID:11817079]
2. Rozana Othman,Halijah Ibrahim,Mustafa Ali Mohd,Khalijah Awang,Anwar-Ul Hassan Gilani,Mohd Rais Mustafa. (2002-07-27) Vasorelaxant effects of ethyl cinnamate isolated from Kaempferia galanga on smooth muscles of the rat aorta.. Planta medica, 68 ((7)): (655-657). [PMID:12143006]
3. J R Villalobos-Hernández,C C Müller-Goymann. (2006-07-11) Sun protection enhancement of titanium dioxide crystals by the use of carnauba wax nanoparticles: the synergistic interaction between organic and inorganic sunscreens at nanoscale.. International journal of pharmaceutics, 322 ((1-2)): (161-170). [PMID:16824709]
4. J K Khalaf,A Datta. (2007-10-05) A concise, asymmetric synthesis of (2R,3R)-3-hydroxyaspartic acid.. Amino acids, 35 ((2)): (507-510). [PMID:17914600]
5. S P Bhatia,G A Wellington,J Cocchiara,J Lalko,C S Letizia,A M Api. (2007-11-27) Fragrance material review on ethyl cinnamate.. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 45 Suppl 1 (S90-S94). [PMID:18037216]
6. Nam-Jin Kim,Sang-Gi Byun,Jang-Eun Cho,Keun Chung,Young-Joon Ahn. (2008-03-08) Larvicidal activity of Kaempferia galanga rhizome phenylpropanoids towards three mosquito species.. Pest management science, 64 ((8)): (857-862). [PMID:18324612]
7. P Prabhakar Reddy,R Ranga Rao,J Shashidhar,B S Sastry,J Madhusudana Rao,K Suresh Babu. (2009-09-29) Phytochemical investigation of labdane diterpenes from the rhizomes of Hedychium spicatum and their cytotoxic activity.. Bioorganic & medicinal chemistry letters, 19 ((21)): (6078-6081). [PMID:19782567]
8. Sarvesh Kumar,Brajendra K Singh,Pragya Arya,Shashwat Malhotra,Rajesh Thimmulappa,Ashok K Prasad,Erik Van der Eycken,Carl E Olsen,Anthony L DePass,Shyam Biswal,Virinder S Parmar,Balaram Ghosh. (2011-10-01) Novel natural product-based cinnamates and their thio and thiono analogs as potent inhibitors of cell adhesion molecules on human endothelial cells.. European journal of medicinal chemistry, 46 ((11)): (5498-5511). [PMID:21955679]
9. Amélie Slegers,Paul Angers,Étienne Ouellet,Tamara Truchon,Karine Pedneault. (2015-06-18) Volatile Compounds from Grape Skin, Juice and Wine from Five Interspecific Hybrid Grape Cultivars Grown in Québec (Canada) for Wine Production.. Molecules (Basel, Switzerland), 20 ((6)): (10980-11016). [PMID:26083035]
10. José Manuel Muñoz-Redondo,Francisco Julián Cuevas,Juan Manuel León,Pilar Ramírez,José Manuel Moreno-Rojas,María José Ruiz-Moreno. (2017-03-14) Quantitative Profiling of Ester Compounds Using HS-SPME-GC-MS and Chemometrics for Assessing Volatile Markers of the Second Fermentation in Bottle.. Journal of agricultural and food chemistry, 65 ((13)): (2768-2775). [PMID:28285522]
11. Shuang Chen,Chengcheng Wang,Michael Qian,Zhou Li,Yan Xu. (2019-03-29) Characterization of the Key Aroma Compounds in Aged Chinese Rice Wine by Comparative Aroma Extract Dilution Analysis, Quantitative Measurements, Aroma Recombination, and Omission Studies.. Journal of agricultural and food chemistry, 67 ((17)): (4876-4884). [PMID:30920213]
12. Wee-Sim Choo,Edward John Birch. (2008-10-16) Radical scavenging activity of lipophilized products from lipase-catalyzed transesterification of triolein with cinnamic and ferulic acids.. Lipids, 44 ((2)): (145-152). [PMID:18855035]
13. Nan He, Chunxiao Zhang, Kaiyang Hou, Hongxiao Yu, Donghai Zhang, Mengying Chen, Kaiqiang Zhang, Xu Wang. (2023) A comprehensive study on flavor/cyclodextrin inclusion complexes. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, 679 (11): (132613). [PMID:20084102] [10.1016/j.colsurfa.2023.132613]
14. Jia Jia, Jing Zhang, Xiao-Wei Chen, Shang-De Sun, Yong-Hui Wang, An-Chi Wei. (2023) Towards the development of novel bicomponent phytosterol-based oleogels with natural phenolics. FOOD CHEMISTRY, 429 (136895). [PMID:37487391] [10.1016/j.foodchem.2023.136895]
15. Yixin Yang, Peige Qin, Xiaoting Zhang, Jiahua Niu, Shufang Tian, Minghua Lu, Jinhua Zhu, Zongwei Cai. (2018) Layer-by-layer fabrication of g-C3N4 coating for headspace solid-phase microextraction of food additives followed by gas chromatography-flame ionization detection. Analytical Methods, 10 (3): (322-329). [PMID:] [10.1039/C7AY02515G]
16. Rui Xiao, Xiaoting Zhang, Xiaona Zhang, Jiahua Niu, Minghua Lu, Xiuhua Liu, Zongwei Cai. (2017) Analysis of flavors and fragrances by HPLC with Fe3O4@GO magnetic nanocomposite as the adsorbent. TALANTA, 166 (262). [PMID:28213232] [10.1016/j.talanta.2017.01.065]
17. Xiangyang Liu, Chao Su, Xuetao Qi, Maogang He. (2016) Isobaric heat capacities of ethyl heptanoate and ethyl cinnamate at pressures up to 16.3 MPa. JOURNAL OF CHEMICAL THERMODYNAMICS, 93 (70). [PMID:] [10.1016/j.jct.2015.09.031]

Solution Calculators

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SKU	Size	Availability	Price
E103904-25ml	25ml	3	$15.90
E103904-100ml	100ml	3	$25.90
E103904-500ml	500ml	1	$79.90
E103904-25g	25g	Available within 8-12 weeks(?) Production requires sourcing of materials. We appreciate your patience and understanding.	$20.90

Ethyl cinnamate - 98%, high purity , CAS No.103-36-6