2-Isopropyl-5-methyl-2-hexenal - cis + trans, 96%, high purity , CAS No.35158-25-9

Item Number

I117858

Grouped product items
SKU	Size	Availability	Price
I117858-1g	1g	Available within 8-12 weeks(?) Production requires sourcing of materials. We appreciate your patience and understanding.	$9.90
I117858-10g	10g	2	$58.90
I117858-50g	50g	2	$210.90
I117858-100g	100g	1	$334.90

Basic Description

Synonyms	2-Isopropyl-5-methyl-2-hexenal \| 35158-25-9 \| 2-Isopropyl-5-methylhex-2-enal \| 69104-96-7 \| FEMA no. 3406, E- \| 2-Isopropyl-5-methyl-hex-2-enal, (2E)- \| Isodihydroavandulyl aldehyde \| (E)-2-Isopropyl-5-methyl-hex-2-enal \| (E)-2-(1-Methylethyl)-5-methylhex-2-enal \| Isodihyd
Specifications & Purity	≥96%, cis + trans
Shipped In	Normal

Names and Identifiers

IUPAC Name	(E)-5-methyl-2-propan-2-ylhex-2-enal
INCHI	InChI=1S/C10H18O/c1-8(2)5-6-10(7-11)9(3)4/h6-9H,5H2,1-4H3/b10-6-
InChi Key	IOLQAHFPDADCHJ-POHAHGRESA-N
Canonical SMILES	CC(C)CC=C(C=O)C(C)C
Isomeric SMILES	CC(C)C/C=C(/C=O)\C(C)C
WGK Germany	2
RTECS	MP6450000
PubChem CID	5362661
Molecular Weight	154.25

Certificates（CoA,COO,BSE/TSE and Analysis Chart)

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Analytical Chart:

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5 results found

Lot Number	Certificate Type	Date	Item
D2319696	Certificate of Analysis	Jan 07, 2025	I117858
D2319711	Certificate of Analysis	Jan 07, 2025	I117858
D2319714	Certificate of Analysis	Jan 07, 2025	I117858
J1824053	Certificate of Analysis	Mar 13, 2024	I117858
D2416073	Certificate of Analysis	Mar 13, 2023	I117858

Safety and Hazards(GHS)

Pictogram(s)	GHS07
Signal	Warning
Hazard Statements	H315:Causes skin irritation
Precautionary Statements	P280:Wear protective gloves/protective clothing/eye protection/face protection. P302+P352:IF ON SKIN: wash with plenty of water. P321:Specific treatment (see ... on this label). P264:Wash hands [and …] thoroughly after handling. P362+P364:Take off contaminated clothing and wash it before reuse. P332+P317:If skin irritation occurs: Get medical help.
WGK Germany	2
RTECS	MP6450000

Citations of This Product

1. Shuqi Wang, Yuan Chang, Bing Liu, Haitao Chen, Baoguo Sun, Ning Zhang. (2021) Characterization of the Key Aroma-Active Compounds in Yongchuan Douchi (Fermented Soybean) by Application of the Sensomics Approach. MOLECULES, 26 (10): (3048). [PMID:34065280] [10.3390/molecules26103048]

References

1. Shuqi Wang, Yuan Chang, Bing Liu, Haitao Chen, Baoguo Sun, Ning Zhang. (2021) Characterization of the Key Aroma-Active Compounds in Yongchuan Douchi (Fermented Soybean) by Application of the Sensomics Approach. MOLECULES, 26 (10): (3048). [PMID:34065280] [10.3390/molecules26103048]

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Basic Description